Hi Kevin,
I think about having "THE SURGERY" too
(it is just no way to live)
I am a "Chef" and a "FOODIE" and it just breaks my heart that I canNOT enjoy all the foods I love!
I just had my first surgey, a Total Hysterectomy, back in September.....so I hate surgey and the recovery!
(but I COMPLETELY understand how you are feeling)
Did you get a SECOND opinion from another GI Doctor?
Also, Is your problem in the SIGMOID Descending Colon???
(always fells kind of "Burining" Like you can feel your colon?)
I just suffered my SECOND Diverticulitis attack in early December 2008 (6 weeks ago)
I went ALMOST 3 Years....with NO PROBLEMS!
(now I am afraid of whatever I eat)
For me, in my personal experience...I am TRYING everything possible to avoid the surgery
~ so I have to eat like a vegetarian now
(I ate 3 "Buffalo" / Hot Chicken Wings, the other day and thought I was dying!!!!)
I am looking into "Chinese Medicine"....this has helped alot of people!
Did you know that there is Clinical Trial out for ASACOL???
(hope I spelled it right)
They use ASACOL for "Inflammatory Bowl Disease" Suffers and are trying to see if helps "soothe and calm" Diverticulistis.
You can get it now from your Doctor now, just have to beg for it!
Does it AMAZE you that there are NO medications to cure / manage this very common disease???
It is all antibiotics, liquid diets...and then PRAY that nothing happens to you!
I think about the doing the surgery daily...so I know where you are coming from.
Please let me know who you are doing.
Have you ever tried the "Great Taste No Pain" website approach of NOT combining certain foods?
My guess from your posting you have tried "ALOT"....sometimes the "affected" part of the colon is just so worn and "hurting" that there is no alternative.
Do you have to do a "Colostomy"? ( a 2 part surgery procedure)
Hang in there and hoping you feel better soon!
Love & Peace,
Catty
New Jersey, USA
44 Years, female